I enjoyed a very laid back weekend, it was wonderful! I got to spend some extra time in the kitchen preparing some things for our week and adding extras to our freezer. I was able to add 6 mini loaves of zucchini bread, homemade applesauce and close to 3 dozen meatballs. Not a tremendous amount but I figure every little bit helps. Here's our game plan for the week:
Breakfast:
Pancakes
Oatmeal
Apple Cinnamon Monkey Bread
Toast w/Fruit
Blueberry Breakfast Cake
Lunch:
Crispy Southwestern Chicken Wraps
Barbecue Meatballs w/rice
Bacon and egg breakfast burritos
Leftovers for the little one and I
Mexican Pizzas (older girls have a day off from school)
Dinner:
Baked Fish
HM Chicken Strips w/zesty potatoes
Spaghetti
Buffalo Chicken Mac and Cheese (this time we're adding some bacon to this...yum!)
Chicken or beef tostadas
Snacks:
Fresh fruit/veggies
Popcorn
HM Applesauce
Zucchini Bread
String Cheese
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